Republic showcases an extensive cocktail menu devoted to a narrative of historical anecdotes inspired by the iconic breakthroughs across the Icons, Media, Aesthetics and Innovation in the 1960s.
The era witnessed the rise of individualism and freedom of expression. Seismic changes were afoot, and global counterculture were burgeoning. The newly independent Republic of Singapore took a front row seat to this decade, embracing it with grace, poise and determination.
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Food Menu
Taking inspiration from the social and cultural trends of the 1960s, Republic's dining menu offers delicious cocktails, lunch, afternoon tea and dinner.
Republic presents a collection of iconic breakthroughs across the decade. Icons that influenced a generation; Innovations that propelled humanity; Media that broadened our thinking; and Aesthetics that challenged convention.
Imbibe on this liquid journey and savour the vibrant flavours, audacious ingredients and bold sensations that defined this era, and may you find your own breakthroughs with us.
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Hours
OPEN DAILY
REPUBLIC LOUNGE
DAILY | 8 A.M. - 10.30 P.M.
REPUBLIC BAR
SUNDAYS - THURSDAYS | 5.30 P.M. - 12 A.M.
FRIDAYS & SATURDAYS | 5.30 P.M. - 1 A.M.
Festive Afternoon Tea
Delight in festive elegance at Republic Lounge with a medley of sweet and savoury treats. Highlights include Citrus Choux Bun, Tahitian Vanilla Cupcake, Croissant with Jambon de Paris and Aged Comté and Miniature Lobster Roll, served along assorted scones with clotted cream and seasonal preserves.
Available daily until 4 January 2026 (excluding 31 December 2025)
3 p.m. to 5 p.m.
From SGD 78 per person